Vegetable wraps

vegetable wrap
vegetable wrap

Weekends are meant to take rest and relax. We start our day late and prefer a lavish breakfast. On this Sunday I had many vegetables in the fridge, so I was thinking of vegetables packed recipe. Hubby suggested me to make something light as well. And I made this vegetable tortilla wraps for the breakfast. For kids, I added cottage cheese cubes and sprinkled mozzarella cheese also. These wraps are perfect for your breakfast or snacks. It’s loaded with vegetables and thus filling. I used garlic tortilla wraps which are available ready made in the market. We especially like the garlicky taste of these wraps and thus oped for garlic flavour. If you want, you can make these wraps at home as well. For using these wraps roast wraps oven or gas for 1 minute on each side. Don’t roast it more as it will be harder to wrap anything inside.

Try this simple, easy and quick to make the recipe of vegetable tortilla wraps and provide your feedbacks in comments.

vegetable wrap
vegetable wrap

 

Print Recipe
Vegetable wraps
vegetable wrap
Course Snacks
Prep Time 15
Cook Time 20
Servings
Ingredients
Course Snacks
Prep Time 15
Cook Time 20
Servings
Ingredients
vegetable wrap
Instructions
  1. Cut all the vegetables into cubes.
  2. Mix all vegetables, paneer cubes in one big bowl.
  3. Sprinkle all spices on the vegetables.
  4. Pour olive oil into vegetables and mix everything properly.
  5. Preheat oven on 200 degree for 10 minutes.
  6. Bake all vegetables in baking tray for 20 minutes or till vegetables become golden brown.
  7. Roast tortilla wraps on each side for 1 minute.
  8. Spread baked vegetables,mozzarella cheese on the tortilla wrap and wrap everything properly.
  9. Serve vegetable tortilla wraps.

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